ALLERGEN INFORMATION : All our chocolate products are made in a kitchen where all common allergens are present, including NUTS, GLUTEN, SOYA, MILK, EGGS and WHEAT. Therefore, we cannot guarantee that any of our products are free from allergens. Please see ingredients below. All allergens are in BOLD.

Milk Chocolate Bar : Belgian milk chocolate Couverture (Min cocoa 33.6%), Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Emulsifier; SOYA lecithin, Natural vanilla flavouring.

White Chocolate Bar : Belgian white chocolate Couverture (Min cocoa 28.1/ Min MILK solids 23%), Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Emulsifier; SOYA lecithin, Natural vanilla flavouring.

Party Ring Biscuits : WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Glucose Syrup, Salt, Raising Agents: Ammonium Bicarbonates, Sodium Bicarbonates, Disodium Diphosphates; Partially Inverted Sugar Syrup, Hydrolysed WHEAT Gluten, Plant, Fruit and Vegetable Concentrates (Radish, Safflower, Apple, Carrot, Blackcurrant, Hibiscus), Flavouring, Emulsifier: SOYA Lecithin, Acidity Regulator: Citric Acid; Vegetable Glycerine.

Multi Coloured Sprinkles : Sugar, WHEAT starch, Glucose Syrup, Vegetable oil (coconut), Glazing agent (beeswax), Colouring (E100, E120, E133, E131, concentrate of radish, lemon, blackcurrant)